In Tulum, Quintana Roo, Estudio Macías Peredo designs Candela Tulum as a harmonious ensemble of villas that blend into the jungle, promoting community-centered living and honoring Maya heritage through sustainable architectural practices.

Arkham Projects’ Cienfuegos Restaurant in Mérida, masterfully harnesses the transformative power of fire, employing volcanic rock and clay to create a dynamic dining experience steeped in Yucatecan mystique.

Designers Group’s Holiday Inn in Lucknow elegantly combines modern hospitality with local heritage, featuring sophisticated public spaces and minimalist guest rooms that foster comfort and connectivity within a culturally rich context.

GGA-Architecture’s The Ampersand in Calgary redefines the workplace through a transformative atrium and inviting communal spaces, fostering connection, wellness, and accessibility in a modern office environment.

Cabrera Luque Arquitectos’ Villa Kin Ich in Playa del Carmen masterfully integrates with its coastal landscape, harmonizing modern design with local heritage while prioritizing sustainability and breathtaking ocean views.

Station Road (STN-RD) Restaurant, designed by Studio Nine Architects in Adelaide, blends sophisticated textures and materials to create an intimate dining experience anchored by a dramatic central marble bar and open kitchen.

INSPIRA conceito e design’s Hotel Sante Buzios, located in Rio de Janeiro, captures 1960s French Riviera elegance through timeless architecture and vibrant interiors, creating a unique boutique experience in Búzios.

D/DOCK’s design for The Landmark Nicosia, Autograph Collection in Cyprus masterfully blends historic preservation with modern functionality, creating a dynamic hospitality space that celebrates local heritage and fosters international connection.

GGA-Architecture’s The Dorian Hotel in Calgary embodies exceptional design with its striking façade and dual-brand luxury offerings, elevating the city’s hospitality landscape while engaging the community.

LifeUp Studios reimagined the Bon Tadka Restaurant in Bengaluru, creating a vibrant and inviting space that fosters community connection and relaxation amidst the bustling urban environment.

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