Ami Cafe boasts an eclectic modern design mixing traditional Parisian café style with soft red tones, vintage orange, and crispy blue, using original materials like marbles, tiles, and polished leathers to add a bohemian edge to the café, designed by Studio Modijefsky.
The design of Cupping Room Cafe blends traditional Chinese architecture and philosophy with a modern, classy vibe designed by M.R. Studio.
The design of BESA, a modern fine-dining restaurant in Detroit’s Financial District inspired by Armenian culture, focuses on welcoming passersby and features a monumental staircase, custom high-end finishes, glass pendant lights, and a made-to-order raw bar.
The design of PURE NFTEA, a trendy tea brand in Shenzhen, by EK Design incorporates the natural colors and textures of Pu’er tea and Yiwu red soil, with flexible seating and low, mortise-and-tenon structures in the triangular outdoor area.
Greentown’s Idyllic Moment Farm project is a shared resort that integrates vacation, leisure, and local art with an emphasis on family orientated activities, designed by More Design Office.
Linehouse Design transformed the three-storey Gaga Coast restaurant in Shanghai into a vertical journey of refined rusticity, with different colors and materials used on each floor to create unique dining spaces.
Southall is an eco-friendly luxury resort and spa in Tennessee that emphasizes traditional Southern hospitality and farm-inspired design in its 62 rooms, 16 cottages, and spa, with aesthetics designed by Indidesign and architecture by 906 Studio.
Storii by ITC Hotels Moira Riviera emphasizes an understated design that adheres to the local terrain, features exposed laterite stone walls, maximizes river views, and offers spacious rooms with private pools and gardens by AVA Design.