red design created a space for Peets Coffee at UCCA Center for Contemporary Art in Beijing that incorporates the unique cultural location while staying true to the Peets brand identity.
Sando, a Japanese-inspired burger bar in Geneva, underwent a renovation by Sapid Studio to incorporate a multi-layered patchwork design and a strong relationship between diners and staff.
Studio BV was tasked with redesigning the lobby and amenities of PWC Plaza in downtown Minneapolis, creating a club lounge space and reimagining the common areas to attract and retain tenants.
Gourmet Station is a redesigned food court in Bangkok that emulates the atmosphere of a London market through its ceiling decorations, windows with artificial sunlight, and food stall canopies, by the Interior Architecture 103.
The newly renovated Spa at PGA National Resort in Palm Beach Gardens features a design inspired by the tropical locale, with soft white and washed wood tones, champagne highlights, and blushy coral accents by V Starr.
Mehrai Design transformed a tired restaurant into a vibrant East London food and hospitality destination, featuring a sumptuous bar, unique joinery features, and an art installation at the Boundary Shoreditch.
YI+MU Design Office renovated the Blue Lake-Lakeside Teahouse, transforming the old and dark building into an elegant and natural space that reconnects with its surroundings and allows people to enjoy tea in a relaxing environment.
Ember Locke Kensington Aparthotel features boudoir-style apartment rooms along with various public areas including a bar, restaurant, bakery, and gardens with a design by House of Dré and Atelier Ochre that combines a mix of Art Deco and retro futurism styles.